20 Jan 2013

Stuffed jacket tatties (vegan)



What you need;
Potatoes suitable for jackets (I like Maris piper)
Red pepper (diced)
Courgette (diced)
Garlic
Margarine

Now do this;
1. Heat oven to 200
2. Brush potato skins with seasoned olive oil and bake in oven for an hour
3. Lightly fry garlic, red pepper and courgette for 2-3 mins
4. Remove potatoes from oven, slice in half and scoop out most of soft insides leaving skins intact.
5. Roughly mash potato with small amount of margarine and the pepper, courgette and garlic. Scoop the mixture back into potato skins, pack plenty in.
6. Stick back in oven for 10 mins
7. Serve with veg or salad
8. Eat

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